Description or summary of the book: While there are hundred of cheese books available, most are large, weighty tomes with cheeses arranged by country, which means readers have to know where the cheese is from or search through a confusing index to find it. THE CHEESE LOVER'S COMPANION is the most comprehensive, indispensable, user-friendly A-to-Z guide that includes everything about cheese. Included are entries from Asiago to Zamorano; cheese terminology; information on how cheese is made along with tips for pairing cheese with wine and beer. The small, handy format makes it easy to take the book along when choosing and buying cheese.
Estimated reading time (average reader): 25H7M12S
Other categories, genre or collection: Reference Works, Food & Drink, Cooking With Dairy Products
Available formats: EPUB, DjVu, WORD, PDF, DOCX, DOC, TCR, TXT. Compressed in TAR.XZ, ZIP, ARC, CHM, 7-ZIP, RAR
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